This is exactly why my husband and I stopped eating factory meat as well. We have a strictly kosher home, and the efforts we made didn’t seem like enough when we felt that eating industrial meat goes against the way we interpret the concept of kosher.

We live in Georgia, which does not have a shochet, so we cannot get kosher, local organic meat, however there is a website, http://www.kolfoods.com which sells Glatt kosher meat from sustainable small farms in the US. I highly suggest it for anyone who would like to eat humane and sustainable kosher meat but does not live in an area that can provide it locally.